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Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe

Published: Jan 19, 2026 by Bara · This post may contain affiliate links · Leave a Comment

Jump to Recipe· 4.2 from 57 reviews

If you’re anything like me, you know there’s nothing quite like a sweet yet keto-friendly treat that feels indulgent without the carb guilt. That’s exactly why I’m so excited to share this Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe with you. Picture warm, crunchy tortillas hugging a luscious mixture of tangy cream cheese, a hint of vanilla, and bursts of juicy blueberries—all dusted with a whisper of sweetness. They come together quickly, making them perfect for a tasty breakfast, a snack, or even a light dessert that everyone will rave about. Trust me, once you try these roll-ups, they’ll become a go-to in your keto recipe rotation!

Ingredients You'll Need

A white rectangular dish holds a large block of soft white cream cheese. Next to it on a white round plate are several small, light beige, round tortillas stacked neatly. Surrounding these larger plates are small clear glass bowls arranged on a white marbled surface: one with a yellow butter cube, another with thick white yogurt, a third with dark amber vanilla extract, a fourth filled with powdery white sugar, and a final bowl containing fresh round blueberries that are deep blue with a smooth texture. The items are spaced evenly on a white striped cloth under some of the dishes. photo taken with an iphone --ar 4:5 --v 7

Getting the ingredients right is key to the magic of this Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe. Each component is simple yet essential: the creamy base, fresh fruit, and crispy tortilla shell all play their part in delivering flavor, texture, and visual appeal.

  • 6 Zero-Carb Small Keto Tortillas: These are the perfect low-carb wrap that crisps up beautifully to create that irresistible crunch.
  • ⅓ cup Fresh Blueberries: Fresh blueberries add bursts of juicy sweetness and a natural pop of color.
  • 6 ounces Cream Cheese: Creamy, rich, and smooth, cream cheese is the luscious base of the filling.
  • 2 tablespoon Plain Greek Yogurt: Adds a touch of tang and makes the filling extra silky.
  • 1 teaspoon Vanilla Extract: A little vanilla brings a sweet aroma and subtle flavor depth.
  • 2 tablespoon Butter (melted): Brushing the tortillas with butter is what helps achieve that golden, crispy exterior.
  • 3 tablespoon Swerve Confectioner’s Sugar Substitute: This sweetener keeps the roll-ups keto-friendly while lending a hint of sweetness, plus a bit more for dusting at the end.

How to Make Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe

Step 1: Preheat Your Air Fryer

Start by setting your air fryer to 375 degrees. This temperature is just right for cooking the roll-ups to a golden crisp without overcooking the filling inside.

Step 2: Prepare the Cream Cheese Mixture

In a mixing bowl, combine the cream cheese, Greek yogurt, vanilla extract, and Swerve. Use a mixer or whisk to blend until smooth and creamy. This mixture is what makes each bite so velvety and flavorful.

Step 3: Assemble the Roll-Ups

Lay each zero-carb tortilla flat and spread a generous layer of the cream cheese filling down the center. Then sprinkle fresh blueberries on top, creating a perfect balance of creamy and fruity flavors.

Step 4: Roll and Secure

Roll each tortilla tightly around the filling, making sure to tuck in the edges if you can. Place them seam-side down in a buttered pan or on your air fryer rack so they hold their shape and crisp up evenly.

Step 5: Brush with Melted Butter

Brush the tops of your roll-ups with melted butter. This step is crucial for achieving that irresistible crispy, golden-brown finish.

Step 6: Air Fry Until Crispy

Cook in the air fryer for 8 to 10 minutes. Keep an eye out for that perfect golden crust forming, signaling the roll-ups are ready to come out and be enjoyed.

Step 7: Add the Finishing Touch

Once out of the air fryer, dust your roll-ups with a little extra Swerve Confectioner’s Sugar Substitute for a delicate sweetness that makes these treats feel truly special.

How to Serve Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe

The image shows seven rolled tortillas placed on a black baking tray with a dotted textured surface. Each tortilla is light golden with a soft and slightly toasted look, and they are filled with a creamy white filling mixed with purple berry sauce that oozes out slightly from the ends. The berry sauce creates uneven purple patches and smears on parts of the tortillas and on the tray. The tortillas are arranged closely together, filling up most of the tray's space, with some areas showing small spills of the berry filling. Photo taken with an iphone --ar 4:5 --v 7

Garnishes

For a little extra flair and flavor, top your roll-ups with a sprinkle of crushed toasted nuts like pecans or almonds. A few fresh mint leaves also add a lovely aroma and a splash of green that makes the dish pop.

Side Dishes

These roll-ups pair wonderfully with a simple fresh berry salad or a small cup of homemade whipped cream infused with cinnamon. If you want a savory contrast, try serving alongside crispy bacon or avocado slices for a complete breakfast spread.

Creative Ways to Present

Slice each roll-up diagonally to reveal the colorful filling inside before arranging them artfully on a serving platter. For a fun twist, serve them with small dipping bowls of sugar-free fruit preserves or a drizzle of melted sugar-free dark chocolate for dipping.

Make Ahead and Storage

Storing Leftovers

If you happen to have leftovers, place them in an airtight container in the refrigerator. They stay fresh for up to 3 days, making for a quick grab-and-go snack or breakfast option.

Freezing

You can freeze the assembled roll-ups before air frying. Wrap each individually in plastic wrap and place in a freezer-safe bag for up to 2 months. When ready, thaw in the fridge overnight and cook fresh in the air fryer.

Reheating

To reheat leftovers, pop them back in the air fryer at 350 degrees for 3-5 minutes. This will revive their crispiness without drying out the delicious filling inside.

FAQs

Can I use frozen blueberries for this recipe?

While fresh blueberries are ideal for the best texture and flavor, you can use frozen blueberries if needed. Just make sure to thaw and drain them well to avoid excess moisture that could make the roll-ups soggy.

What if I don’t have an air fryer?

No worries! You can bake these roll-ups in the oven at 375 degrees on a greased baking sheet for about 12-15 minutes or until golden and crispy.

Is there a dairy-free alternative for the cream cheese?

Yes, you can substitute dairy-free cream cheese or a coconut-based cream cheese alternative. Just keep in mind it may alter the flavor slightly but will still deliver a creamy filling.

Can I make these roll-ups sweeter?

Absolutely! Feel free to increase the amount of Swerve or add a few drops of liquid stevia for a sweeter treat, but start small and adjust to your taste.

How do I prevent the tortillas from tearing when rolling?

Make sure your tortillas are fresh and flexible. Lightly warming them before assembling can help prevent cracks and make rolling easier.

Final Thoughts

I can’t recommend this Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe enough—it’s one of those delightful surprises that combines ease, taste, and health-friendly ingredients all in one. Whether you’re keto-curious or a seasoned low-carb eater, these roll-ups are a fun and delicious way to sprinkle some joy into your menu. So go ahead, whip up a batch and watch everyone’s faces light up with each crispy, creamy, blueberry-filled bite!

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Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe

Crispy Keto Blueberry Cream Cheese Roll-Ups Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.2 from 57 reviews
  • Author: Bara
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 6 servings
  • Category: Snack
  • Method: Air Frying
  • Cuisine: American
  • Diet: Low Carb
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Description

Delicious and low-carb Crispy Keto Blueberry Cream Cheese Roll-Ups made with zero-carb tortillas, fresh blueberries, and a creamy blend of cream cheese and Greek yogurt, air fried to golden perfection for a quick and satisfying keto-friendly snack or breakfast.


Ingredients

Roll-Ups

  • 6 Zero-Carb Small Keto Tortillas
  • ⅓ cup Fresh Blueberries

Cream Cheese Filling

  • 6 ounces Cream Cheese
  • 2 tbsp Plain Greek Yogurt
  • 1 tsp Vanilla Extract
  • 3 tbsp Swerve Confectioner's Sugar Substitute (plus additional for dusting)

Finishing

  • 2 tbsp Butter (melted)


Instructions

  1. Preheat Air Fryer: Preheat your air fryer to 375 degrees Fahrenheit to ensure even and crispy cooking.
  2. Prepare Cream Cheese Mixture: In a mixing bowl, combine the cream cheese, plain Greek yogurt, vanilla extract, and 3 tablespoons of Swerve Confectioner's sugar substitute. Blend until smooth and creamy with no lumps.
  3. Spread Filling: Lay each zero-carb keto tortilla flat and spread a layer of the cream cheese mixture down the center of each one evenly.
  4. Add Blueberries: Place fresh blueberries on top of the cream cheese layer, distributing them evenly for each roll-up.
  5. Roll Tortillas: Carefully roll each tortilla closed around the filling. Place each roll-up seam side down onto a well greased pan or directly on the air fryer rack to keep them secure during cooking.
  6. Brush with Butter: Brush the tops of the roll-ups generously with the melted butter to help create a crispy, golden exterior.
  7. Air Fry: Cook the roll-ups in the air fryer at 375 degrees for 8 to 10 minutes, or until the outside is browned and crispy to your liking.
  8. Dust and Serve: Remove from the air fryer and lightly dust with additional Swerve confectioner's sugar substitute before serving for a touch of sweetness.

Notes

  • You can substitute fresh blueberries with frozen, just thaw and drain excess moisture before use.
  • If you don't have an air fryer, these roll-ups can be cooked in an oven at 375°F for about 10-12 minutes on a baking sheet.
  • Use full-fat cream cheese and Greek yogurt for the best texture and taste.
  • Adjust sweetness to taste by modifying the amount of Swerve used.
  • Ensure tortillas are zero-carb or very low-carb to keep the recipe keto-friendly.

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I’m Bara, a proud mom, grandmother, and woman who has loved cooking for more than fifty years.
For me, food has never been just a meal it’s a language of love, a way to bring people together, and a way to create memories that last a lifetime.

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