Description
These Roast Beef and Cheddar Sliders are a delicious and easy-to-make party appetizer featuring tender deli roast beef, savory cheddar cheese sauce, and tangy Arby's original sauce, all sandwiched between soft Hawaiian rolls and topped with flavorful everything bagel seasoning. Baked to melty perfection, these sliders are perfect for game day, gatherings, or a quick meal.
Ingredients
Slider Ingredients
- 1 package of 12 Hawaiian rolls
- 12 ounces of deli roast beef
- 1/2 cup Arby's original sauce or BBQ sauce
- 1 cup cheddar cheese sauce
Butter Topping
- 2 tablespoons butter, melted
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 3 teaspoons everything bagel seasoning
Instructions
- Preheat Oven: Preheat your oven to 350 degrees Fahrenheit to prepare for baking the sliders.
- Prepare Rolls: Place the Hawaiian rolls on a cutting board and use a serrated knife to carefully slice them in half horizontally. Arrange the bottom halves on a baking sheet.
- Add Roast Beef: Layer the sliced deli roast beef evenly over the bottom buns to build the base of each slider.
- Spread Sauce: Evenly spread the Arby's original sauce or your choice of BBQ sauce over the roast beef for that distinctive tangy flavor.
- Apply Cheddar Cheese Sauce: Place dollops of cheddar cheese sauce on each slider and spread it to cover the meat gently. Then place the top halves of the buns back on each slider.
- Prepare Butter Mixture: In a small bowl, melt the butter and stir in garlic powder and onion powder. Brush this flavorful butter mixture evenly over the tops of the buns. Sprinkle the everything bagel seasoning generously on top for added taste and texture.
- Bake Sliders: Bake the assembled sliders on the middle rack of the preheated oven for 12-14 minutes, until the cheese is melty and the tops of the buns are lightly toasted.
- Serve: Remove from the oven and serve warm with extra Arby's or BBQ sauce for dipping.
Notes
- You can substitute Arby's original sauce with your favorite BBQ sauce for a different flavor profile.
- To make the cheddar cheese sauce, you can use store-bought or homemade cheese sauce.
- Ensure the butter mixture is evenly brushed to help the seasoning stick and enhance the flavor.
- For added heat, consider adding a few dashes of hot sauce to the Arby’s or BBQ sauce.
- Leftovers can be reheated in the oven wrapped in foil to keep moist.
